Food Police in Cafeterias

The Agriculture Department says that for the first time it will make sure that all foods sold in the nation's 100,000 schools are healthier by expanding fat, calorie, sugar and sodium limits to almost everything sold during the school day. That includes snacks sold around the school and foods on the "a la carte" line in cafeterias, which have never been regulated before. The new rules also would allow states to regulate student bake sales.