• Cadbury Mini-Eggs. This is my favorite of all the Easter candies. It’s Cadbury’s best chocolate. You can eat it fast, but it tastes so good, that you want to eat it slow to make it last longer.

    Photo courtesy of bakersanon/Flickr.
  • Cadbury Creme Eggs. The mixture in your mouth of thick chocolate with sweet cream is like velvet.

    Photo courtes of hooverdust/Flickr.
  • Marshmallow Peeps. The soft sugar covered marshmallow just melts when you bite into it.

    Photo courtesy of cafemama/Flickr.
  • Robin eggs. I love how crunchy they are.

    Photo courtesy of Jenny Leigh/Flickr.
  • Jelly Beans. All kinds of chewy fruit flavors. The pink are my favorite.

    Photo courtesy of Prettywar-stl/Flickr.