My New Favorite Thing is Made in Montana!
Everyone knows garlic is good for you. And while I’m not a huge fan I try to eat more during mosquito season because I’m too delicious to them. This excellent product is made in Stevensville, MT by a nice lady who has been canning for 40 years and decided to market it. Available at various stores in MT and WA:
I bought the habanero flavor and it’s hot, but not too hot to enjoy. They also have smoke flavor, spicy dill and a few others. Good stuff. My wife likes it too, so we cancel each others breath out!!! We eat the cloves whole for a snack, but there are several recipes this would be good in and several ideas for cooking with Rabbits Garlic on their web site.